West Bridge, Kendall Sq

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Where: West Bridge – 1 Kendall Square, Cambridge, MA

I haven’t spooned anyone in so long! Actually, that’s not true, I have been spooning like its going out of style but just haven’t polished up any drafts to a postable state in a while.

You know its been too long when you are writing about a menu item that no longer exist, as the case here at West Bridge in Kendall Sq. A colleague and I headed across the street from our office to West Bridge for lunch on one of those fall days where the sun was no where to be seen and the chill of the rain goes through you right to the bone. Obviously I got soup. And a glass of prosecco on tap. Just kidding, I would never do that during the work day…

I started with the Sunflower Chowder featuring a Woodbury clam as an ode to the traditional clam chowder. I had emailed Jared at West Bridge who told me that Chef Matthew Gaudet blends sunflowers into a familiar cream-based broth and finishes it with smoked pork shoulder. This chowder was… simply amazing. It was creamy and salty but not heavy. It was so damn good I regretted ordering a meal on top of this as I wanted another bowl. I don’t think a rainy day goes by that I don’t think about this dish. They also feature a larger portion for dinner, thank god.

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I then got the GLT, which is the item no longer on their menu. The GLT stands for Guanciale (an Italian style of unsmoked bacon), Lettuce and Tomato. Its a glorified BLT, which is probably one of my favorite sandwiches. It came served with thinly sliced fried chips and some pickled veggies. I loved the flavors of this sandwich but the Guanciale was a wee bit too fatty for me. Don’t get me wrong, I love fat, but this was Fatty with a capital F. Even putting aside my concerns about having a heart attack on the spot, I couldn’t eat more than half of it as it was just too much for me. I ended up wrapping up the other half and eating it later on a flight. It did travel well.

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Overall, the chowder was phenomenal, the service was great, loved the clean simple design of the restaurant, and they have prosecco on tap (so I hear). The sandwich was good but I don’t think I could get it again (and I don’t have a choice as they don’t have it on the menu anymore anyways) as it was just too fatty for me. I’m happy to have West Bridge just around the corner for many more lunches, dinners, and after work libations.

How did West Bridge measure up? 3.75 Spoons!

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One response »

  1. Pingback: This Week’s Eats

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